It is still very popular at nine o&#39;clock in the evening, and there are many voices from fellow villagers. The prices of the dishes are reasonable in the scenic area. A portion of hand-shredded cabbage is 22, a portion of chopped pepper and taro is 32, and there are also fish heads, local chickens, and Shimen pig intestines.

Tangshifuxiangximing Restaurant

From Zhangjiajie Scenic Area, I found this Suoxi Shanzhai-Xiangxi Food and Culture Museum for dinner. The environment here has a Tujia style, ethnic decoration, and characteristic utensils display, as if it is a Xiangxi Food and Culture Museum. The dishes are more authentic Xiangxi folk dishes, with Yan&#39;er stewed chicken, delicious soup, rich nutrition; Huotang Lawei hanging pot rice, aroma overflowing. In addition, praise the service here, warm and thoughtful.

A particularly good store, although it is an Internet celebrity store, but it is not pitted at all. The price is right and the taste is very fragrant, especially Aunt Wang&#39;s service is particularly good! Sit down and watch us get a fan, send watermelon, see my sister can&#39;t eat spicy, send fried vegetables, the service is really super intimate.

No.3 of Local Restaurants in Zhangjiajie

✈️ The first meal of the landing of Dayong, recommended by alumni, took us directly from the airport [mint] Environment: Parking at the door is a test of technology, the restaurant environment is average, but the fireworks are full, and the enthusiasm of Hunan people is spicy [service bell] Service: here is not pursuing service, Just pursue the taste|Sanxia pot^Zhangjiajie&#39;s characteristics, each is different, the ingredients can be selected, the bacon selected by the alumni, fat intestines and 🐗 meat, the wok comes up, the stove below, very primitive feeling, but it looks very appetizing, picky food I only eat bacon, or thin, not firewood, And with smoked gas, dry and fragrant | village tofu^ did not eat rice tofu, retreat and ask for this second choice, just, good pumpkin leaves? It seems to be this name, very clear, the first time I eat, Julan is not bad, the kiwi fruit juice is beyond my expectations, I thought it was the kind of sweet flavor, in fact, there is pulp, basically restore the original taste of the ingredients, must be iced oh 🍚 enough tube, quality is not bad, Three pots of soup poured 🍚 absolutely son

This price is moderate, it is a conscience merchant, it is worth recommending.

No.16 of Local Restaurants in Zhangjiajie

A store near the sign gate of Wulingyuan Scenic Area in Zhangjiajie, Zhangjiajie Chain. I ordered a stewed chicken, which is lighter and has no problem for people who are not used to eating spicy food. A fried seasonal vegetable is a cabbage, very light, and the two dishes are more suitable for eating. Rice wine is not the same as Yanbian&#39;s, it is a degree. It is still open normally during the Chinese New Year, and it is very conscientious.

No.12 of Local Restaurants in Zhangjiajie

Great restaurant! The environment is first-class, the dishes are first-class, and the most authentic local dishes are tasted; the service is superb, meticulous and enthusiastic; I will definitely come next time, and I recommend it to the friends who travel to Wulingyuan.

晚上九点仍然火爆，并且有很多同乡人的声音，菜式价格在景区内还算可以的，手撕包菜一份22，剁椒芋头一份32，还有鱼头、土鸡、石门肥肠。

在这里吃了两次晚餐，分别点了 土鸡炖岩耳，香叶烤鸭，苦瓜，海带汤，葛根粉条。土鸡炖岩耳，香叶烤鸭和苦瓜十分美味，很下饭。尤其土鸡炖岩耳很大锅，天气冷时吃了很舒服。环境还可以，有时会碰到抽烟的客人。服务还好。价钱不会太贵。若胃口小的，一次不用点太多菜， 因为食物的分量都很大。

I had dinner here twice, and ordered chicken stewed with rock fungus, bay leaf roast duck, bitter melon, kelp soup, and kudzu vermicelli.
Chicken stewed with rock fungus, bay leaf roast duck, and bitter melon are very delicious and go well with rice. Especially the chicken stewed with rock fungus is a big pot, which is very comfortable to eat in cold weather. The environment is OK, and sometimes you will encounter smokers.
The service is OK. The price is not too expensive. If you have a small appetite, you don&rsquo;t need to order too many dishes at a time, because the food portions are very large.

距离景区不远，口感也不错，卖相也很好！因为昨天吃了三下锅今天没有点，这些菜都是服务员推荐的，挺好的！喝了当地的啤酒味道淡淡的不会喝着头晕，呵呵！

It&#39;s not far from the scenic spot, the taste is good, and the appearance is also very good! Because I ate Sanxiaguo yesterday, I didn&#39;t order it today. These dishes are recommended by the waiter, which are very good! I drank the local beer, which tasted light and didn&#39;t make me dizzy, hehe!

在主干道武陵路上，因为餐厅内有大大的挂牌明码标价，而且具有一定规模，看上去挺规范的，因此就进去点菜了。在旅游区来说，费用还算公道，点了个锅，加份青菜，吃饱饭两个人不用100块，荤菜份量较少，但青菜就比较多，米饭至少也不差。

On the main road Wuling Road, because the restaurant has a large listing clearly marked price, and has a certain scale, it looks quite standardized, so I went in and ordered food. In the tourist area, the cost is fair. I ordered a pot and added a green vegetable. It takes less than 100 yuan for two people to eat enough. The amount of leeks is small, but there are more green vegetables, and the rice is at least not bad.

很不错的一家店，人气很旺，每次去都人很多，位置很好很容易找到，交通设施方便，环境还是很干净的，服务员的服务态度也很好，和蔼可亲，训练有素的样子，味道还算比较正宗，推荐！！

Very good store, very popular, there are many people every time, the location is very good and easy to find, the transportation facilities are convenient, the environment is still very clean, the waiter&#39;s service attitude is also very good, amiable, well-trained, the taste is still relatively authentic, recommended! !

昨晚吃了觉得香叶鸭好吃，今天中午又来了一次，强力推荐&ldquo;唐师傅香叶鸭&rdquo;，69元一份，分量超足，我们又没吃完。今日菜色：香菜牛肉、唐师傅香叶鸭、红苋菜、双色鱼头。

I ate last night and felt that the fragrant leaf duck was delicious. I came again at noon today. I highly recommend &quot;Master Tang Xiangye duck&quot;, 69 yuan a piece, the weight is super enough, we have not finished eating. Today&#39;s dishes: coriander beef, Master Tang Xiangye duck, red leek, two-color fish head.

口味虽然没发跟张家界市内比，不过在武陵源地区也算是不错了，很多当地人也来这里吃，大厅还有厨房的实时监控，所以卫生室可以保障的。推荐菜：大盆有机花菜。

Although the taste is not compared with Zhangjiajie, it is not bad in Wulingyuan area. Many locals also come here to eat. There is real-time monitoring of the kitchen in the lobby, so the sanitary room can be guaranteed. Recommended dishes: large pots of organic cauliflower.

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After leaving Zhangjiajie Scenic Area, I searched for this Suoxi Mountain Village-Xiangxi Food Culture Museum for dinner. The environment here has Tujia style, ethnic decoration, and unique utensils display, as if it is a Xiangxi Food Culture Museum. The dishes are authentic Xiangxi folk dishes, including rock ear stewed chicken, the soup is delicious and nutritious; fire pond cured meat hanging pot rice, the aroma is overflowing. In addition, I would like to praise the service here, which is warm and thoughtful.

This is a very good store. Although it is an Internet celebrity store, it is not a scam at all. The price is right and the taste is very fragrant. Especially Aunt Wang&#39;s service is very good! When we sat down and saw that we were hot, she brought a fan and watermelon. Seeing that my sister couldn&#39;t eat spicy food, she gave her stir-fried vegetables. The service is really considerate.

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